Journals › Journal of Agricultural Sciences

Changes in Anthocyanin and Fruit Quality Attributes of Barberry (Berberis vulgaris L.) Grown in Different Altitude During Growth and Maturation

Journal of Agricultural Sciences · 2018

https://doi.org/10.4038/jas.v13i3.8396

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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 3.