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REDUCING FLATULENCE FACTORS IN SOYMILK USING COCONUT KERNEL α-GALACTOSIDASE IMMOBILIZED HYDROPHOBIC GELS

Journal of the National Science Foundation of Sri Lanka · 2002

https://doi.org/10.4038/jnsfsr.v30i3-4.2503

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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 1.