Journals › Sri Lankan Journal of Biology

Production of fermented soymilk and its preservation using essential oils from the leaves of Hoslundia opposite

Sri Lankan Journal of Biology · 2021

https://doi.org/10.4038/sljb.v6i1.50

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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 1.