Journals › Ruhuna Journal of Science
Physical quality characters of cookies produced from composite blends of wheat and sweet potato flour
Ruhuna Journal of Science 8(1): 12 · 2017
https://doi.org/10.4038/rjs.v8i1.23
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This index records bibliographic metadata and links to the publisher's own page. It does not host or link directly to full text. Citations recorded: 17.